Diet News and Research

Latest Diet News and Research

Adolescents who consume high-saturated fat diet may have harder time coping with stress as adults

A new study published in the journal Brain, Behavior, and Immunity shows that adolescent rats who consume a diet high in saturated fats have a harder time coping with stress as adults.

13 Jun 2018

US toddlers are consuming too much sugar finds study

A new study has shown that children in the United States are consuming too much added sugars and their daily intake exceeds the amounts recommended for adults.

12 Jun 2018

Lifestyle modifications can quickly reduce blood pressure

Researchers have demonstrated that a program aimed at helping people modify lifestyle factors such as diet and exercise is as effective as medication at reducing blood pressure.

11 Jun 2018

Study shows positive vascular effects of mango intake in postmenopausal women

A new study conducted at the University of California, Davis found that two cups of mangos a day had beneficial effects on systolic blood pressure among healthy postmenopausal women.

11 Jun 2018

Five warning signs of eating disorders in teenagers

Nearly 3% of teenagers between the ages of 13-18 - boys as well as girls - struggle with food, weight and body image issues severe enough to constitute an eating disorder.

11 Jun 2018

Research shows that treating cholestasis in father lowers risk of high blood pressure in son

New research led by Professor Catherine Williamson, School of Life Course Sciences, shows that using drugs to treat male mice with cholestasis reduced the likelihood of male offspring developing high blood pressure.

11 Jun 2018

Sugar intake of American toddlers crosses maximum amount recommended for adults

A new study suggests children in the US begin consuming added sugar at a very young age and that many toddlers' sugar intake exceeds the maximum amount recommended for adults.

11 Jun 2018

Scientists discover how certain foods can help protect against health issues

The foods we eat play a significant role in our health. Scientists are discovering how eggs, nuts, dairy products, vegetables and even coffee can help protect against health problems.

11 Jun 2018

New study shows health impacts of eating plant-based diet

Eating a vegetarian or primarily plant-based diet is associated with a variety of health benefits. But simply being vegetarian is not enough to reap those benefits - the quality of the food matters, too.

11 Jun 2018

Nature and effects of breastfeeding on health of mothers and babies

Guidelines recommend breastfeeding as the best source of nutrition for most babies. The Nutrition 2018 meeting will feature new research findings on the nature of breast milk and how breastfeeding may affect the health of both moms and babies.

11 Jun 2018

Improving the quality of American's diet could reduce health-related costs, suggests study

What we eat has important implications for our health - and for what we spend on healthcare. New research suggests improving the quality of the average American's diet could substantially reduce costs associated with heart disease, diabetes, cancer and other major health problems.

11 Jun 2018

Research analyzes effect of air pollution on children’s lung health

Over 3,000 primary school children in polluted areas of London and Luton will have their lung health monitored over a four-year period in a new international study led by Queen Mary University of London, launched today by the Mayor of London Sadiq Khan.

8 Jun 2018

Eating raspberries improves function of cells lining blood vessels, research shows

New research led by Dr Ana Rodriguez-Mateos, School of Life Course Sciences, shows that eating red raspberries improves the function of the cells that line blood vessels.

8 Jun 2018

Research shows link between higher serum vitamin D levels and lower cholesterol in children

There is a link between higher serum vitamin D levels and lower plasma cholesterol levels in primary school children, new research from the University of Eastern Finland shows. Children whose serum 25-hydroxyvitamin D levels exceeded 80 nmol/l had lower plasma total and low-density lipoprotein cholesterol levels than children whose serum 25-hydroxyvitamin D levels were below 50 nmol/l, which is often regarded as a threshold value for vitamin D sufficiency

8 Jun 2018

Persistent substance use associated with higher risk of CKD progression and early death

In a study of patients with chronic kidney disease, persistent substance use - especially of hard illicit drugs - was linked with higher risks of CKD progression and early death. The findings appear in an upcoming issue of the Clinical Journal of the American Society of Nephrology.

8 Jun 2018

Mobile health technology has potential to transform prevention, management of heart disease

Mobile health technology has the potential to transform the way we prevent and manage heart disease, but there are unanswered questions about how to optimize this technology and maintain engagement with patients, according to a review of randomized clinical trials published in the Canadian Journal of Cardiology.

7 Jun 2018

Naturally occurring antibody can block inflammation in mice, finds study

Researchers at University of California San Diego School of Medicine discovered that they can block inflammation in mice with a naturally occurring antibody that binds oxidized phospholipids, molecules on cell surfaces that get modified by inflammation.

7 Jun 2018

Rural and urban microbiota differ from a young age, finds new study

A new study has shown that differences in the human gut microbiome between people living in rural versus urban areas of Nigeria begin at a very young age.

7 Jun 2018

Study finds clear predictors of rising A1c levels in young people with type 1 diabetes

Managing type 1diabetes during the first two decades of life is challenging. Insulin requirements change along with the stages of life --- childhood, puberty, young adulthood, and beyond.

7 Jun 2018

Mangos found to be more effective in reducing symptoms of constipation

Next time you suffer from constipation, you may want to consider grabbing a mango instead of reaching for a fiber supplement, suggests a new Texas A & M University pilot study published in the peer-reviewed journal Molecular Nutrition and Food Research.

6 Jun 2018

Diet News and Research

Latest Diet News and Research

Adolescents who consume high-saturated fat diet may have harder time coping with stress as adults

US toddlers are consuming too much sugar finds study

Lifestyle modifications can quickly reduce blood pressure

Study shows positive vascular effects of mango intake in postmenopausal women

Five warning signs of eating disorders in teenagers

Research shows that treating cholestasis in father lowers risk of high blood pressure in son

Sugar intake of American toddlers crosses maximum amount recommended for adults

Scientists discover how certain foods can help protect against health issues

New study shows health impacts of eating plant-based diet

Nature and effects of breastfeeding on health of mothers and babies

Improving the quality of American's diet could reduce health-related costs, suggests study

Research analyzes effect of air pollution on children’s lung health

Eating raspberries improves function of cells lining blood vessels, research shows

Research shows link between higher serum vitamin D levels and lower cholesterol in children

Persistent substance use associated with higher risk of CKD progression and early death

Mobile health technology has potential to transform prevention, management of heart disease

Naturally occurring antibody can block inflammation in mice, finds study

Rural and urban microbiota differ from a young age, finds new study

Study finds clear predictors of rising A1c levels in young people with type 1 diabetes

Mangos found to be more effective in reducing symptoms of constipation

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Diet News and Research

Latest Diet News and Research

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

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