Diet News and Research

Latest Diet News and Research

Study suggests ‘synergistic’ link between exercise and vitamin D for better heart health

Johns Hopkins researchers report that an analysis of survey responses and health records of more than 10,000 American adults for nearly 20 years suggests a "synergistic" link between exercise and good vitamin D levels in reducing the risk of heart attacks and strokes.

27 Apr 2017

Researchers explore potential of spices and herbs in helping adults consume more vegetables

Researchers at the University of Illinois interested in developing interventions to encourage adults to make better food choices are investigating whether using more spices and herbs, like ginger, curry, rosemary, or garlic, for example, can help adults consume more vegetables as part of their diet.

27 Apr 2017

Cooking at home means better diet and lower food expenditures

The best culinary paths to better health are not always paved with cash, new research shows, and cooking at home can provide the best bang-for-the-buck nutritionally as well as financially.

27 Apr 2017

Dietary soy-protein may be effective adjunct therapy for inflammatory bowel diseases

A diet supplemented with soy protein may be an effective adjunct therapy for inflammatory bowel diseases, Penn State researchers reported after completing a study that included mice and cultured human colon cells.

26 Apr 2017

Food photos on Instagram help users achieve weight loss goals

Instagram users post millions of food photos -- whether to show off a sophisticated palate, make friends drool over chicken and waffles or artfully arrange colorful macarons.

26 Apr 2017

Researchers evaluate nutritional quality of horsemeat

The UPV/EHU's Consolidated Research Group Lactiker is conducting a study into the nutritional quality of horsemeat sold at large and small outlets in the autonomous communities (regions) in the north of the Iberian Peninsula.

26 Apr 2017

Exposure to variable temperatures may have positive effect on health

Exposure to environments outside a comfortable temperature could help tackle major metabolic diseases, such as diabetes and obesity, and should be reflected in modern building practices, finds a study published today.

26 Apr 2017

Epigenetic changes detectable at birth linked to risk of obesity

These changes, known as epigenetic modifications, control the activity of our genes without changing the actual DNA sequence. One of the main epigenetic modifications is DNA methylation, which plays a key role in embryonic development and the formation of different cell types, regulating when and where genes are switched on.

26 Apr 2017

Vitamin A combined with high-fat diet may lead to increased risk for obesity and diabetes

Vitamin A is an essential nutrient that the human body needs to function properly. But new research presented today at the American Physiological Society annual meeting at Experimental Biology 2017 in Chicago suggests that normal levels of vitamin A within a high-fat diet can negatively affect expression of liver genes associated with glucose and fat metabolism.

26 Apr 2017

Consuming less sodium not linked to lower blood pressure, study finds

A new study that followed more than 2,600 men and women for 16 years found that consuming less sodium wasn't associated with lower blood pressure. The new findings call into question the sodium limits recommended by the current Dietary Guidelines for Americans.

25 Apr 2017

Enzyme treatment may prevent or reduce liver damage caused by excess alcohol consumption

An intestinal enzyme previously shown to keep bacterial toxins from passing from the gastrointestinal system into the bloodstream may be able to prevent or reduce the liver damage caused by excess alcohol consumption.

25 Apr 2017

MRI-based method for predicting brain age could help identify people at risk of early death

A method for predicting someone's 'brain age' based on MRI scans could help to spot who might be at increased risk of poor health and even dying at a younger age.

25 Apr 2017

Eating soil could be detrimental to health of babies

Up to 80% of people in Africa, especially women, regularly eat clayey soil - this habit is known as geophagy. A previous study conducted at MedUni Vienna has already shown that it is a form of craving.

25 Apr 2017

Study shows how gut microbiota may play role in effectiveness of chemotherapy drugs

The bacteria residing in your digestive tract, or your gut microbiota, may play an important role in your ability to respond to chemotherapy drugs in the clinic, according to a new study by scientists at the University of Massachusetts Medical School.

25 Apr 2017

Brain genes influence our eating habits, study finds

Differences in the genetic make-up of our brains may account for the particular food preferences people have and their varying ability to stick to diets, according to new research.

24 Apr 2017

Study shows how brain genes influence food intake and dietary preferences

Have you ever wondered why you keep eating certain foods, even if you know they are not good for you? Gene variants that affect the way our brain works may be the reason, according to a new study. The new research could lead to new strategies to empower people to enjoy and stick to their optimal diets.

24 Apr 2017

High-fat diet and obesity drive liver immune cells to promote metabolic syndrome

A high-fat diet and obesity turn "hero" virus-fighting liver immune cells "rogue", leading to insulin resistance, a condition that often results in type 2 diabetes, according to research published today in Science Immunology.

21 Apr 2017

Global Kidney Health Atlas highlights huge gaps in CKD care and prevention

Despite one in 10 people worldwide having chronic kidney disease, a new global report - The Global Kidney Health Atlas - presented at this week's World Congress of Nephrology in Mexico City and compiled by the International Society of Nephrology and kidney health experts worldwide and published in JAMA- highlights the huge gaps in kidney disease care and prevention in both developed and developing countries, with many countries not prioritising kidney health.

21 Apr 2017

Sugary drinks may impact memory and diet alternatives could cause dementia

New research, published in both Alzheimer's & Dementia and Stroke indicate that drinking sugary drinks regularly may lead to a reduction in the size of the brain and poorer memory.

21 Apr 2017

Restricting amino acids in diet slows tumor growth, prolongs survival in mice

Cutting out certain amino acids – the building blocks of proteins – from the diet of mice slows tumour growth and prolongs survival, according to new research published in Nature today (Wednesday).

21 Apr 2017

Diet News and Research

Latest Diet News and Research

Study suggests ‘synergistic’ link between exercise and vitamin D for better heart health

Researchers explore potential of spices and herbs in helping adults consume more vegetables

Cooking at home means better diet and lower food expenditures

Dietary soy-protein may be effective adjunct therapy for inflammatory bowel diseases

Food photos on Instagram help users achieve weight loss goals

Researchers evaluate nutritional quality of horsemeat

Exposure to variable temperatures may have positive effect on health

Epigenetic changes detectable at birth linked to risk of obesity

Vitamin A combined with high-fat diet may lead to increased risk for obesity and diabetes

Consuming less sodium not linked to lower blood pressure, study finds

Enzyme treatment may prevent or reduce liver damage caused by excess alcohol consumption

MRI-based method for predicting brain age could help identify people at risk of early death

Eating soil could be detrimental to health of babies

Study shows how gut microbiota may play role in effectiveness of chemotherapy drugs

Brain genes influence our eating habits, study finds

Study shows how brain genes influence food intake and dietary preferences

High-fat diet and obesity drive liver immune cells to promote metabolic syndrome

Global Kidney Health Atlas highlights huge gaps in CKD care and prevention

Sugary drinks may impact memory and diet alternatives could cause dementia

Restricting amino acids in diet slows tumor growth, prolongs survival in mice

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Diet News and Research

Latest Diet News and Research

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

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